Recipe: Tasty Dill potato salad

Dill potato salad. Reviews for: Photos of Southern Dill Potato Salad. Drain the potatoes and return them to the uncovered pot off the heat. Stir gently until all the potatoes are coated with dressing.

Dill potato salad It's easy to make ahead of time and This is one of my favorite potato salad recipes of all time! It's rich and creamy and loaded with fresh dill. Dill Potato Salad With Radishes & Peas. You can cook Dill potato salad using 13 ingredients and 3 steps. Here is how you cook it.

Ingredients of Dill potato salad

  1. You need 3/4 lb of baby red potatoes.
  2. Prepare 1/2 tbs of dijon mustard.
  3. You need 1 tbs of dill pickle juice.
  4. You need 1/2 tbs of dill pickle juice.
  5. You need 1/3 cup of mayonnaise.
  6. Prepare 1/4 tsp of paprika.
  7. Prepare 1/2 tsp of salt.
  8. You need 1/2 tsp of pepper.
  9. Prepare 1/2 cup of celery, diced.
  10. You need 1/4 cup of dill pickle, chopped or relish.
  11. You need 1/3 cup of chopped green onion.
  12. You need 1/4 cup of loosely packed fresh finely chopped dill.
  13. Prepare of Optional: 2 hard boiled eggs, whites only, chopped.

Dill pickles add pizzazz to this old-fashioned chilled salad. Potato salad is a staple side dish at any BBQ, block party, or picnic during the spring and summer months. This potato salad gets some excellent flavor from dill pickle relish, a little mustard, and hard-cooked eggs. It's a delicious side dish, perfect for any cookout or picnic, or served with a lunch sandwich or.

Dill potato salad step by step

  1. Bring whole potatoes to a boil and boil until tender, about 15 minutes. (Boil eggs, drain and cool if using) Drain, halve and quarter potatoes. Place in a large bowl. In a small bowl, mix 1 tbs pickle juice and 1/2 tbs dijon mustard. Pour over potatoes, toss to coat. Refrigerate at least 30mins or up to 1 hour..
  2. Add celery, pickles or relish, green onions, dill, (and eggs if using) to the bowl with the cooled potatoes..
  3. Mix mayonnaise, 1/2 tbs pickle juice, paprika, salt, and pepper and stir until smooth. Add to bowl of potatoes and toss to coat.

This Vegan Dill Potato Salad is creamy, bright and flavorful. I like using a mix of vinegar and lemon juice to really brighten up the potato salad. Fresh dill adds a really nice brightness to the salad. A lighter, healthy take on creamy potato salad with a flavor boost from fresh herbs. Best Potatoes to use for Healthy Lemon Dill Potato Salad.

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