Recipe: Tasty Cornbread with Ham, Onions and Tomatoes

Cornbread with Ham, Onions and Tomatoes. Topped with sweet onions and filled with corn, cheddar cheese, bacon and green onions (and cottage cheese!), this upside cornbread is truly amazing. The bread has the perfect touch of sweetness, plus, it's the best choice when you want a side dish that packs a little more punch than your typical. Add drained tomatoes, cornbread cubes, asparagus and ham to whisked egg mixture; stir to combine, pressing gently to help cornbread absorb egg mixture.

Cornbread with Ham, Onions and Tomatoes I saw a photo of cornbread that looking like it had browned bits of onions all over the top, only to find that those bits were bacon — I persevered and added caramelized, brown-edged onions to mine and loved it. This is an incredibly moist nontraditional cornbread with a great flavor and mild sweetness. I had leftover ham but no bread, so I got creative with cornbread mix. You can cook Cornbread with Ham, Onions and Tomatoes using 13 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Cornbread with Ham, Onions and Tomatoes

  1. It's 1/2 pound of smoked ham.
  2. Prepare 1/4 cup of lard.
  3. You need 15 ounces of canned diced tomatoes with their juices.
  4. Prepare 1-1/2 tablespoons of chives.
  5. Prepare 1 tablespoon of green onion.
  6. It's 1-1/2 cups of buttermilk cornbread mix.
  7. Prepare 1/2 cup of self rising flour.
  8. Prepare 1 teaspoon of double acting baking powder.
  9. It's 1 cup of water.
  10. Prepare 1/3 cup of finely chopped bell pepper.
  11. You need 1 of large egg.
  12. Prepare 1 teaspoon of salt.
  13. Prepare 1 tablespoon of sugar.

Fold in ham and green onions. The Best Polenta Cornbread Recipes on Yummly Polenta Cornbread, Polenta Cornbread, Gluten Free Cornbread With Polenta. Polenta and Ham Pizza Rounds and Polenta and Ham CasseroleThis Mama Cooks! boar, polenta, basil, pepper, oregano, cooking spray, thyme, sea salt.

Cornbread with Ham, Onions and Tomatoes step by step

  1. Get the ham that has the least amount of white streaks in it. Remove the white tough membrane. Chop the onions, chives, and bell pepper. Mince the ham..
  2. Mix the lard, flour, cornbread mix, egg, sugar, baking powder, pepper, onion mixture, ham, and salt. Add the tomato and its juices. Then finally stir in the water..
  3. Heat the lard it will smoke, it will burn, if you're not careful. Spoon in a clump and fry. Turn often or it will char. Pile them on a paper towel till all are done. I hope you enjoy!!.

Try this Ham and Cornbread Casserole recipe, or contribute your own. Cornbread Salad from Deep South Dish blog. A delicious salad made using crumbled cornbread and a variety of vegetables, mixed with a mayonnaise and sour cream Ranch dressing and garnished with a little crumbled cornbread, bacon, tomatoes, green onion and parsley. The classic broccoli and cottage cheese cornbread gets extra flavor from chopped sweet onion. In a bowl, mix together the sweet onion, broccoli, cottage cheese, eggs, corn bread mix, and margarine.

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