Recipe: 2021 Chicken stir-fry

Chicken stir-fry. This chicken stir-fry is a little spicy and a little sweet. Fresh ginger and garlic add a little kick, which is balanced with brown sugar. Though the recipe calls for bell peppers, water chestnuts, and broccoli, try.

Chicken stir-fry You get your protein, your veggies, your everrrything in one skillet. Chicken stir-fries are healthy, delicious and quick to prepare. Great for single servings or for feeding the whole family, chicken stir-fries can be adapted to suit all tastes. You can have Chicken stir-fry using 9 ingredients and 11 steps. Here is how you cook that.

Ingredients of Chicken stir-fry

  1. It's 1 of vegetable oil.
  2. It's 1 of vegetables.
  3. Prepare 1/4 tsp of garlic.
  4. You need 1/4 tbsp of ginger.
  5. It's 1 of sauce (pre-made).
  6. You need 3 of Chicken fillets.
  7. You need 2 tsp of white wine vinegar.
  8. Prepare 1 of red chilli - chopped.
  9. Prepare 1 of chilli oil - add to liking.

Get the wok sizzling and rustle up a chicken stir-fry. Who needs takeaways when you can make our tasty chow mein, sweet & sour chicken or Singapore noodles? I think we all need one or two tasty and easy stir-fry recipes in our dinner rotation. This healthy chicken stir-fry is no exception!

Chicken stir-fry step by step

  1. Prepare ingredients - Clean and Cut your chicken and vegetables.
  2. I use 2 - 3 Chicken fillets. You can choose any vegtables you like - bean sprouts, carrots, mushrooms, green beans....
  3. Use can use any meat you like. Cooking times will vary. I have made this with prawn instead and added a few dashes of light soya sauce.
  4. Heat wok, add oil, then add garlic and ginger. Stir and add chicken. cook chicken for about 10 minutes.
  5. Just before Chicken is cooked add vegtables and red chilli. Add quarter of packet chinese sauce. Cook for 3-5 minutes..
  6. I use a different sauce each time I cook. Packets sauces can be found in any supermarket.
  7. Stir and remove everything into another bowl.
  8. Add a tablespoon and a half of oil to wok. Then add noodles (I used egg noodles).
  9. Cook for a minute, add the ingredients from the other bowl. Add the sauce. Add chilli oil to preference. Add 2 teaspoons white wine vinegar.
  10. Cook for around 5 minutes....Stiring constantly..
  11. Plate and serve..

It's packed with veggies and it's perfectly filling and flavorful. Chicken Stir Fry is an easy dinner idea, made with chicken, vegetables and a delicious stir fry This chicken stir fry has become one of my family's favorite dinners. It's easy, relatively quick, and full of. Stir-Fry is one of the most popular Chinese dishes. Chicken Stir-Fry. "This is a tasty, healthy meal that everyone in my house enjoys!" reports Lori Schlecht of Wimbledon, North Dakota.

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