Easiest Way to Cook Appetizing Super healthy, mouth-watering meatless burger

Super healthy, mouth-watering meatless burger. This vegan burger recipe is so tasty that you will not believe it is meatless! This is a super easy recipe to follow and make right at home in your kitchen. meat free, mouth watering and healthy. See great recipes for Meatless Martabak Telur too!

Combine onion and toasted walnuts in a food processer and pulse until finely chopped. What's in the meatless Impossible Whopper — and is it better for you? Feed your burger craving without the meat, with these suggestions from our friends at Meatless Mondays. You can cook Super healthy, mouth-watering meatless burger using 11 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Super healthy, mouth-watering meatless burger

It's 1/3 cup of Green pepper cut into small pieces.
Prepare 1/2 cup of shredded zucchini.
Prepare 1/2 cup of shredded carrots.
Prepare 1/2 cup of fried ground beans (thick texture).
You need 1/2 cup of cooked lentils.
You need 1/4 tsp of curry paste.
You need 1 of salt and pepper.
It's 1/3 cup of onion, chopped.
Prepare 1 clove of garlic minced.
Prepare 1 tbsp of parmesan cheese.
Prepare 1 slice of whole wheat bread.

Try these rich but healthy veggie burgers from Foodista on a whole-wheat bun with creamy avocado and crunchy sunflower seeds. Eating healthy doesn't have to mean shunning your favorite foods—like the classic American burger. The key to creating physique-friendly foods is finding suitable substitutions for your less-than-healthy favorites. When ordering a veggie burger at a restaurant, are you really making the healthier choice?

Super healthy, mouth-watering meatless burger step by step

Mix zucchinis, carrots, beans, onions, green pepper, garlic and 1/4 cup lentils, salt and pepper to taste, cheese and curry and make a thick paste. Add bread crumbs..
Between two pieces of parchment paper, add flour so the mixture wont stick..
Divide mixture in 2 and then each part, divided into 2 again..
Spoon one of the parts on the parchment paper forming a flat round patty and add some mozzarella cheese or vegan substitute in the middle..
Spoon another part of the mixture and cover the cheese and smooth the two parts together on the edges. Cover with the other parchment paper..
Repeat this process with the other 2 parts..
On a flat surface, take them to the fridge for about 2 hours to firm up a little..
When ready to cook, add some melted vegan butter (or normal butter) and cook like a normal patty (not on the grill though). Add a slice of cheese of your choice..
Spread mustard of your choice on one half of a burger bun and place cooked patty. Add lettuce, tomatoes, cucumber, mushrooms, the remaining lentils and sauce of your choice (i used prune sauce)..
I used raw zucchini instead of fries, much healthier and so yummy..
Devour and be amazed by how much better than many meat burgers this is. Favorite burger ever..

Packaged veggie burgers (like Morning Star Farms or Boca) can also be a part of a healthy eating plan. They're a quick and convenient way to enjoy a meatless meal and typically run. Последние твиты от The Meatless Farm (@MeatlessFarm). At The Meatless Farm we've developed amazing plant based meat alternatives with great taste and texture, making swapping easy. When it comes to burgers, you could assume double-anything probably isn't the healthiest of options, which is why this Denny's burger made our worst list. Gnocchi with Broccoli Rabe and Parmesan Cheese Pillowy.