How to Prepare 2020 Chicken Stir Fry

Chicken Stir Fry.

You can cook Chicken Stir Fry using 18 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chicken Stir Fry

1. You need 2 of Chicken breast cut into long slices.
2. You need 1 of Carrot ( julienned ).
3. You need 2 cup of Mushrooms sliced.
4. Prepare 1 of Red bell pepper.
5. It's 1 cup of Fresh spinach ( cut).
6. Prepare of Ground turmeric.
7. You need of Ground ginger.
8. It's 4 clove of Garlic ( chopped ).
9. You need of Salt pepper.
10. Prepare 1/4 cup of Green onion.
11. It's of Ground garlic.
12. You need 1 of Dry onion.
13. You need 1/2 of Broccoli.
14. You need 2 tbsp of Vegetable oil.
15. Prepare 2 tbsp of Sesame oil.
16. Prepare 3 tbsp of Soy sauce.
17. Prepare 1/2 packages of Noodle.
18. Prepare 1 tbsp of Corn flour.

Chicken Stir Fry step by step

1. For to marinate mix soy sauce, ginger, turmeric, ground garlic, and corn flour. This will absorb unwanted juice of your chicken. Heat wok over heat for 3 minutes.place your chicken and chopped garlic, working very quickly..
2. Starting from hardest vegetable, Add carrot, broccoli, mushroom, pepper, spinach into pan. Stirring quickly. Avoid crowding the pan. Meanwhile boil water, cook your noodle, mine cooked in 2-3 minutes, drain, run cold water. Rest noodle in a pan with adding your sesame oil. Will prevent noodles from drying out..
3. Put your noodle over heat, about 2 minutes and pour your chicken mixture over it. Remove your noodle from heat and serve..

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