How to Cook 2020 Blueberry Non baked cheese Cake
Blueberry Non baked cheese Cake.
You can cook Blueberry Non baked cheese Cake using 10 ingredients and 3 steps. Here is how you cook it.
Ingredients of Blueberry Non baked cheese Cake
- It's 1 cup of Filling 500g blo.
- You need 1 cup of caster sugar.
- Prepare 3 tsp of Gelatine, dissolved in 1/4 Cup boiling water.
- It's 2 tsp of Lemon juice.
- Prepare 250 grams of Whip cream, lightly whipped.
- It's 50 grams of Fresh blueberry.
- It's 100 grams of Fresh blueberry ( purée ).
- It's 20 grams of Corn Starch.
- Prepare 50 grams of Caster sugar.
- It's 50 grams of Water.
Blueberry Non baked cheese Cake instructions
- COMBINE the crumbs and butter and press into a lined 20cm springform pan. Chill.
- BEAT the PHILADELPHIA Cream Cheese and sugar with an electric mixer until smooth. Fold in the gelatine mixture, lemon juice, cream and fresh blueberry. POUR the filling into the prepared crust, refrigerate for 30 minutes..
- Cover with blueberry puree and refrigerate for another for 2 hours or until set..
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