Easiest Way to Prepare 2020 Sriracha Feta Burgers or Meatballs

Sriracha Feta Burgers or Meatballs. The combination of feta, spinach and ground beef go very well together in these Spinach and Feta Burgers with Garlic Aioli. The bread helps the meat stick together, but keeps it moist on the. This Sriracha Meatball Hoagies Recipe from GoodHousekeeping.com is the best.

Sriracha Feta Burgers or Meatballs Not only that but SRIRACHA meatballs. If you liked meatballs before you will LOVE them now. One of my favorite healthy recipes! You can cook Sriracha Feta Burgers or Meatballs using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Sriracha Feta Burgers or Meatballs

  1. Prepare 1 lb of ground chuck.
  2. Prepare 2 tbsp of olive oil, extra virgin.
  3. It's 1 dash of salt.
  4. You need 1 dash of ground black pepper.
  5. It's 3 tbsp of Sriracha sauce.
  6. Prepare 1 tbsp of garlic powder or flakes.
  7. It's 1/2 cup of feta, crumbled.
  8. You need 1 of egg.
  9. It's 1/2 cup of all-purpose flour.

Mix all of your ingredients together in a bowl. Shape into meatballs and put them onto a baking sheet sprayed with some non-stick cooking. Greek lamb meatball, feta and tomato bake. Add Greek flavours of feta, oregano and pine nuts to this meaty tray bake and serve straight from the oven to allow everyone to dig in.

Sriracha Feta Burgers or Meatballs instructions

  1. In a large bowl, mix ground chuck (uncooked), salt, pepper, egg, flour, Sriracha, garlic, and feta cheese until well blended..
  2. For burgers, shape mixture into patties. Makes 4-6 bun-sized patties..
  3. Add oil to a large pan and cook over med high heat to desired doneness. These can also be grilled..
  4. For meatballs, shape into heaping tablespoon sized balls and place, spaced out, on greased baking sheet. Bake in 500° oven for 12-15 minutes..
  5. Garnish with additional Sriracha, feta crumbles, and diced green onions..

Baked Greek Feta Meatballs (or Keftedes) are a great way of changing up your meatball game and can be served as an appetizer or main course. These baked Greek feta meatballs are no exception. And they go perfectly with Greek Tzatziki Sauce , some sliced tomatoes and onions, and a soft, grilled. Need a burger recipe for Labor Day Weekend? Try this indulgent, just-classic-enough FETA-STUFFED burger.

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